OPAC (Online Public Access Catalog)
Perpustakaan Universitas Riau
Found 24 from your keywords: Subject : "TEKNOLOGI PANGAN"
You currently on page 2 of 2 page(s)
Query took 1.05208 second(s) to complete
XML ResultJSON Result
 First Page   Previous   1   2 
Food : the chemistry of its components

Food : the chemistry of its components

Call Number : 641.1 Cou f
Availability : 2 copies available for loan
description
Fermentation technology

Fermentation technology

Call Number : 664.024 Sri f
Availability : 1 copies available for loan
description
Teknologi Pemasakan Ekstrusi

Teknologi Pemasakan Ekstrusi

Call Number : 664.028 4 Muc t
Availability : 1 copies available for loan
description
Teknologi fermentasi

Teknologi fermentasi

Call Number : 664.024 Rah t
Availability : none copy available
description
 First Page   Previous   1   2 

Select Language

Advanced Search

License

This software and this template are released Under GNU GPL License Version 3.