OPAC (Online Public Access Catalog)
Perpustakaan Universitas Riau
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Found 153 from your keywords: Subject : "MAKANAN"
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Breeding and improvement of farm animals
Call Number : 636.088 Bre
Availability : 11 copies available for loan
Keracunan, alergi dan intoleran makanan
Call Number : 615.9 Suw k
Availability : 8 copies available for loan
Ilmu Nutrisi dan Makanan Ternak Ruminan
Call Number : 636.085 Par i
Availability : 25 copies available for loan
Menu tepat makanan atlet : 11 olahraga terpopuler
Call Number : 613.2 May m
Availability : 5 copies available for loan
Membangun bisnis olahan buah dengan modal kecil
Call Number : 664 Bam m
Availability : 5 copies available for loan
Mikrobiologi pangan: teori dan praktik
Call Number : 664.001579 Tat m
Availability : 8 copies available for loan
Standar pelayanan minimal (SPM) bidang ketahanan pangan propinsi dan kabupaten/kota
Call Number : R 354.5 Ind s
Availability : 1 copies available for loan
Pembuatan tepung puding alginat instan
Call Number : 664 Pem
Availability : 1 copies available for loan
Pengemasan & penyimpanan bahan makanan
Call Number : 641.4 Hen p
Availability : 5 copies available for loan
Teknologi fermentasi pada tepung jagung
Call Number : 664.724 Nur t
Availability : 5 copies available for loan
Rumput dan legum sebagai hijauan manakanan ternak
Call Number : 636.085 End r
Availability : 5 copies available for loan
Prosedur analisa untuk bahan makanan dan pertanian
Call Number : 542 Sla p
Availability : 1 copies available for loan
Cerdas mengemas produk makanan & minuman untuk UKM
Call Number : 664 Yuy c
Availability : 1 copies available for loan
Foodservice Organizations : a managerial and systems approach
Call Number : 647.950 68 Spe f1
Availability : 1 copies available for loan
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